Beef & Vegetable Pasty
Each Ptn contains
Energy
1883kJ
450kcal
450kcal
22.41%
Fat
25g
36%
Saturates
12g
58.5%
Sugars
4.5g
5%
Salt
1.6g
27%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 966kJ / 231kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 966kJ 231kcal |
1883kJ 450kcal |
22.41% | |
| Fat | 13g | 25g | 36% | |
| of which Saturates | 6.0g | 12g | 58.5% | |
| Carbohydrate | 22g | 43g | 16.62% | |
| of which Sugars | 2.3g | 4.5g | 5% | |
| Fibre | 2g | 4g | 14.4% | |
| Protein | 5g | 10g | 20.88% | |
| Salt | 0.83g | 1.6g | 27% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Beef & Vegetable Pasty [wheat flour (with calcium carbonate, iron, niacin, folic acid, thiamin), water, beef (11%), potato (11%), vegetable oils (palm, rapeseed), onion (7%), carrot (6%), swede (6%), peas (1.2%), modified maize starch, salt, stabiliser (methyl cellulose), emulsifier (mono- and diglycerides of fatty acids), dried glucose syrup, barley malt extract, black pepper, cracked black pepper, potato fibre, sugar, yeast extract, dried onion, natural flavouring, cornflour, milk protein, colour (carotenes).] |