Cumberland Pie
260kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 544kJ 130kcal |
1088kJ 260kcal |
12.95% | |
Fat | 6.7g | 13g | 19.14% | |
of which Saturates | 2.3g | 4.6g | 23% | |
Carbohydrate | 10g | 19g | 7.38% | |
of which Sugars | 1.2g | 2.4g | 2.67% | |
Fibre | 1g | 2g | 6% | |
Protein | 8g | 15g | 30.4% | |
Salt | 0.49g | 0.98g | 16.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Cumberland Pie 1600g [beef (30%), water, potato, onion, carrot, wheat flour (with calcium carbonate, niacin, iron, thiamin), rapeseed oil, Regato cheese (milk), modified starch, butter (milk), starch, salt, stabilisers (hydroxypropyl methyl cellulose, cellulose), caramelised sugar, dried milk, yeast extract, tomato puree, cornflour, burnt sugar powder, onion powder, pepper, flavouring, natural flavouring, garlic, dried carrot, sugar, dried tomato, beef extract, yeast, ground turmeric, dried thyme, ground bay leaf, onion oil.] |