Chicken Curry
Each Ptn contains
Energy
712kJ
170kcal
170kcal
8.47%
Fat
5.1g
7.29%
Saturates
1.0g
5.1%
Sugars
8.8g
9.82%
Salt
1.1g
18.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 418kJ / 100kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 418kJ 100kcal |
712kJ 170kcal |
8.47% | |
| Fat | 3.0g | 5.1g | 7.29% | |
| of which Saturates | 0.6g | 1.0g | 5.1% | |
| Carbohydrate | 9g | 14g | 5.56% | |
| of which Sugars | 5.2g | 8.8g | 9.82% | |
| Fibre | 1g | 1g | 4.53% | |
| Protein | 9g | 16g | 31.64% | |
| Salt | 0.65g | 1.1g | 18.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chef's Chicken Curry 1360g [cooked chicken (36%), water, onion, tomato, tomato paste, apple, modified starch, sultanas, sugar, red peppers, vegetable oils (rapeseed, sunflower), ground spice blend (turmeric, coriander, pepper, mustard, cumin, fenugreek, ginger, clove, fennel), mango, salt, mango purée, starch, lemon juice from concentrate, garlic, ginger, ground cumin, caramelised sugar, garlic powder, preservative (acetic acid), ground paprika, thickener (pectins), ground chilli.] |