Nutrition and Allergen Information
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Chicken Curry



Each Ptn contains
Energy
704kJ
168kcal
8.39%
Fat
3.4g
4.86%
Saturates
0.5g
2.55%
Sugars
9.0g
10.01%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 414kJ / 99kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 414kJ
99kcal
704kJ
168kcal
8.39%
Fat 2.0g 3.4g 4.86%
of which Saturates 0.3g 0.5g 2.55%
Carbohydrate 9g 15g 5.89%
of which Sugars 5.3g 9.0g 10.01%
Fibre 1g 1g 4.53%
Protein 11g 19g 37.42%
Salt 0.55g 0.94g 15.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chef's Chicken Curry 1360g [cooked chicken (36%), water, onion, tomato, tomato paste, apple, modified starch, sultanas, sugar, red peppers, vegetable oils (rapeseed, sunflower), ground spice blend (turmeric, coriander, pepper, mustard, cumin, fenugreek, ginger, clove, fennel), mango, salt, mango purée, lemon juice from concentrate, starch, garlic, ginger, ground cumin, caramelised sugar, garlic powder, preservative (acetic acid), ground paprika, thickener (pectins), ground chilli.]