Potato Topped Chicken Pie
356kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 876kJ 209kcal |
1490kJ 356kcal |
17.73% | |
Fat | 13g | 22g | 31.43% | |
of which Saturates | 4.4g | 7.4g | 37% | |
Carbohydrate | 14g | 24g | 9.23% | |
of which Sugars | 1.8g | 3.0g | 3.33% | |
Fibre | 1g | 2g | 6.67% | |
Protein | 9g | 15g | 30.8% | |
Salt | 0.84g | 1.4g | 23.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Topped Chicken Pie (12 X 1,600 GRM) [potato, water, cooked chicken (17%), Cheddar cheese (milk), vegetable oils (rapeseed, palm), cream (milk), onion, maltodextrin, apple, mushroom, modified starch, butter (milk), mustard powder, skimmed milk powder, salt, stabilisers (cellulose, hydroxypropyl methyl cellulose), starch, dried milk, yeast extract, pepper, garlic, roast chicken carcass, dried sage, parsley, sugar, cornflour, tomato puree, carrot juice concentrate, leek juice concentrate.] |