Tuna Pasta Bake
308kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 548kJ 131kcal |
1289kJ 308kcal |
15.34% | |
Fat | 5.6g | 13g | 18.81% | |
of which Saturates | 1.1g | 2.6g | 12.95% | |
Carbohydrate | 13g | 31g | 11.75% | |
of which Sugars | 2.7g | 6.4g | 7.06% | |
Fibre | 1g | 1g | 4.7% | |
Protein | 6g | 15g | 30.1% | |
Salt | 0.40g | 0.95g | 15.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tuna Pasta Bake 1410 g [water, tomato, tuna (fish) (12%), durum wheat semolina, vegetable oils (rapeseed, palm), onion, skimmed milk powder, cheese (milk), modified starch, tomato puree, salt, sugar, basil, garlic, pea protein, pepper, starch, cornflour, dried onion, yeast extract, dried carrot, dried leek, dried tomato, ground turmeric, dried thyme, ground bay leaf.] |