Tomato Soup
105kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 293kJ 70kcal |
439kJ 105kcal |
5.23% | |
| Fat | 4.3g | 6.5g | 9.21% | |
| of which Saturates | 0.6g | 0.9g | 4.5% | |
| Carbohydrate | 5g | 8g | 3.12% | |
| of which Sugars | 4.0g | 6.0g | 6.67% | |
| Fibre | 1g | 1g | 3.5% | |
| Protein | 2g | 3g | 6.3% | |
| Salt | 0.57g | 0.85g | 14.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Tomato Soup 1120 g [tomato (50%), water, onion, tomato puree (6%), rapeseed oil, cream (milk), sugar, modified starch, pea protein, yeast extract, salt, pepper.] |