Vegetable Lasagne
Each Ptn contains
Energy
1454kJ
348kcal
348kcal
17.31%
Fat
18g
26.24%
Saturates
7.5g
37.25%
Sugars
9.2g
10.21%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 586kJ / 140kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 586kJ 140kcal |
1454kJ 348kcal |
17.31% | |
| Fat | 7.4g | 18g | 26.24% | |
| of which Saturates | 3.0g | 7.5g | 37.25% | |
| Carbohydrate | 12g | 30g | 11.46% | |
| of which Sugars | 3.7g | 9.2g | 10.21% | |
| Fibre | 1g | 2g | 7.43% | |
| Protein | 6g | 14g | 27.8% | |
| Salt | 0.38g | 0.94g | 15.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vegetable Lasagne 1500g [water, tomato (17%), vegetarian Cheddar cheese (milk) (11%), peppers (9%), durum wheat semolina, onion (7%), mushroom (6%), dried milk, vegetable oils (rapeseed, sunflower), tomato puree, modified starch, spinach, yeast extract, garlic, cornflour, starch, basil, dried carrot, sugar, pepper, dried tomato, salt, extra virgin olive oil, ground turmeric, dried thyme, ground bay leaf, acidity regulator (acetic acid).] |