Nutrition and Allergen Information
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Cauliflower & Broccoli Pasta



Each Ptn contains
Energy
1040kJ
249kcal
12.38%
Fat
12g
17.29%
Saturates
7.0g
35.2%
Sugars
4.4g
4.89%
Salt
0.97g
16.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 473kJ / 113kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 473kJ
113kcal
1040kJ
249kcal
12.38%
Fat 5.5g 12g 17.29%
of which Saturates 3.2g 7.0g 35.2%
Carbohydrate 9g 21g 8.03%
of which Sugars 2.0g 4.4g 4.89%
Fibre 1g 2g 7.33%
Protein 6g 13g 26.4%
Salt 0.44g 0.97g 16.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cauliflower & Broccoli Pasta Bake 1320g [water, broccoli (14%), cauliflower (14%), vegetarian cheese (milk) (12%), durum wheat semolina, skimmed milk powder, modified starch, vegetable oils (palm, rapeseed), butter (milk), starch, salt, pepper, ground nutmeg.]