Cauliflower & Broccoli Pasta
242kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 460kJ 110kcal |
1012kJ 242kcal |
12.05% | |
Fat | 5.2g | 11g | 16.34% | |
of which Saturates | 3.1g | 6.8g | 34.1% | |
Carbohydrate | 9g | 21g | 8.03% | |
of which Sugars | 1.7g | 3.7g | 4.16% | |
Fibre | 1g | 2g | 6.6% | |
Protein | 6g | 13g | 26.4% | |
Salt | 0.44g | 0.97g | 16.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Cauliflower & Broccoli Pasta Bake 1320g [water, broccoli (14%), cauliflower (14%), vegetarian cheese (milk) (12%), durum wheat semolina, skimmed milk powder, modified starch, palm oil, butter (milk), starch, salt, pepper, ground nutmeg.] |