Bakewell Tart
Each Ptn contains
Energy
3916kJ
936kcal
936kcal
46.62%
Fat
49g
70.7%
Saturates
11g
57.35%
Sugars
61g
67.49%
Salt
0.51g
8.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1741kJ / 416kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1741kJ 416kcal |
3916kJ 936kcal |
46.62% | |
| Fat | 22g | 49g | 70.7% | |
| of which Saturates | 5.1g | 11g | 57.35% | |
| Carbohydrate | 50g | 112g | 43.27% | |
| of which Sugars | 27g | 61g | 67.49% | |
| Fibre | 1g | 3g | 10.5% | |
| Protein | 4g | 10g | 19.34% | |
| Salt | 0.23g | 0.51g | 8.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bakewell Tart 900g [wheat flour (with calcium carbonate, niacin, iron, folic acid, thiamin), vegetable oils (rapeseed, palm), sugar, water, glucose-fructose syrup, dried egg powder, raspberry purée (2.5%), plum purée (1.7%), apple purée (1.4%), raising agents (diphosphates, sodium hydrogen carbonate), natural flavourings, acidity regulators (citric acid, trisodium citrate), elderberry concentrate, colour (anthocyanins), gelling agent (pectin).], Bakewell Tart 900g [wheat flour (with calcium carbonate, niacin, iron, folic acid, thiamin), vegetable oils (rapeseed, palm), sugar, water, glucose-fructose syrup, dried egg powder, raspberry purée (2.5%), plum purée (1.7%), apple purée (1.4%), raising agents (diphosphates, sodium hydrogen carbonate), natural flavourings, acidity regulators (citric acid, trisodium citrate), elderberry concentrate, colour (anthocyanins), gelling agent (pectin).] |