GF - Syrup Sponge

Each Ptn contains

Energy

1818kJ
434kcal

21.64%

Fat

18g

25.71%

Saturates

4.6g

22.8%

Sugars

49g

54.67%

Salt

0.39g

6.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1515kJ / 362kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1515kJ 362kcal	1818kJ 434kcal	21.64%
Fat	15g	18g	25.71%
of which Saturates	3.8g	4.6g	22.8%
Carbohydrate	55g	66g	25.38%
of which Sugars	41g	49g	54.67%
Fibre	1g	1g	2%
Protein	3g	4g	7.44%
Salt	0.33g	0.39g	6.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

GF Syrup Sponge 120g [partially inverted sugar syrup (32%), water, gluten free self raising flour (flour blend (rice, tapioca, potato, maize), raising agents (monocalcium phosphate, sodium hydrogen carbonate), thickener (xanthan gum)), sugar, vegetable oils (rapeseed, palm), dried egg powder, butter (milk).]

ISS Allergen and Nutrition Disclaimer

Allergen information - Manufacturers’ allergen data is subject to change. Nutrition information - The nutritional data published represents average* values found in each product or dish based on the manufacturers’ analysis of the food. *Average refers to figures which best represent the amount of nutrients a given food contains based on the nature of the dish, seasonal variability and patterns of consumption.

GF - Syrup Sponge

ISS Allergen and Nutrition Disclaimer

Food Allergies or Intolerances

Any Questions