Vanilla Ice Cream
64kcal
TYPICAL VALUES | Per 100g | Per PTN | % RI* Per PTN |
|
---|---|---|---|---|
Energy | 669kJ 160kcal |
268kJ 64kcal |
3.19% | |
Fat | 8.4g | 3.4g | 4.8% | |
of which Saturates | 6.0g | 2.4g | 12% | |
Carbohydrate | 19g | 8g | 2.92% | |
of which Sugars | 18g | 7.2g | 8% | |
Fibre | 1g | 0g | 0.67% | |
Protein | 2g | 1g | 1.84% | |
Salt | 0.20g | 0.08g | 1.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ess Van Flvr Ice Cream Tubs [Water, Invert Sugar Syrup, Vegetable Fat(Palm Oil, Palm Kernel Oil), Skimmed Milk Powder, Milk Proteins, Whey Powder (Milk), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Stabilisers(Guar Gum, Cellulose Gum, Carrageenan), Flavouring, Colour(Beta-Carotene - synthetic).] |