Nutrition and Allergen Information
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Bread - White Medium (Braces)



Each PTN contains
Energy
436kJ
104kcal
5.19%
Fat
0.6g
0.79%
Saturates
0.2g
1.05%
Sugars
<0.5g
0.19%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1211kJ / 289kcal
Nutritional Information
TYPICAL VALUES Per 100g Per PTN % RI*
Per PTN
Energy 1211kJ
289kcal
436kJ
104kcal
5.19%
Fat 1.5g 0.6g 0.79%
of which Saturates 0.6g 0.2g 1.05%
Carbohydrate 59g 21g 8.14%
of which Sugars <0.5g <0.5g 0.19%
Fibre 2g 1g 2.93%
Protein 9g 3g 6.38%
Salt <0.01g <0.01g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Bread White [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifiers; Mono- and Diglycerides of Fatty Acids, Mono- Di-Acetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Soya Flour, Preservative; Calcium Propionate, Flour Treatment Agent; Ascorbic Acid.]