Vegan Coronation Chickpea Sandwich
Each each contains
Energy
1643kJ
393kcal
393kcal
19.56%
Fat
15g
21.97%
Saturates
1.7g
8.35%
Sugars
6.8g
7.58%
Salt
1.2g
20%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1110kJ / 265kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1110kJ 265kcal |
1643kJ 393kcal |
19.56% | |
| Fat | 10g | 15g | 21.97% | |
| of which Saturates | 1.1g | 1.7g | 8.35% | |
| Carbohydrate | 38g | 56g | 21.45% | |
| of which Sugars | 4.6g | 6.8g | 7.58% | |
| Fibre | 4g | 6g | 19.03% | |
| Protein | 7g | 11g | 21.48% | |
| Salt | 0.81g | 1.2g | 20% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Coronation Chickpea - Vegan [Malted Bread (56%) : WHEAT flour (with added calcium carbonate, niacin, iron, thiamin), water, malted WHEAT flakes (9.9%), WHEAT bran (2.8%), yeast, malted BARLEY flour (0.9%), salt, WHEAT protein, emulsifiers (E471, E472e), malted WHEAT flour, spirit vinegar, rapeseed oil, flour treatment agent (E300), WHEAT flour, SOYA flour. Chickpeas (24%) : chickpeas, water, antioxidant (E300). Vegan Mayonnaise (10%) : rapeseed oil, water, spirit vinegar, SOYA protein, sugar, salt, modified starch, natural flavouring (contains MUSTARD), lemon juice concentrate, antioxidant (E385), colour (paprika extract). Sunflower Spread (4%) : water, vegetable oils (sunflower (75%), palm, palm kernel), salt, emulsifiers (E471, E476), acid (E330), natural flavour, colour (beta carotene), vitamins (A, D). Mango Chutney (2%) : sugar, mangoes, salt, acidity regulator (E260), garlic, cumin seeds, mixed spices, fenugreek seeds, nigella seeds, herb. Dried Apricots (2%) : apricots, rice flour. Sultanas (2%) : Sultanas (99.5%), Sunflower Oil. Garlic Puree : garlic, olive oil . Cumin Powder. Dijon MUSTARD : water, MUSTARD seeds, spirit vinegar, salt, acidity regulator: E330. Turmeric. Salt. Cracked Black Pepper] |